Two Hour Hors d’Oeuvres Reception
Selection of five Hors d’Oeuvres that are recommended to be butler-passed
or arranged buffet-style in silver chafing dishes
Please select five choices
$24 per person

Ice Breaker Club Hors d’Oeuvres Selections
Mini Asian Containers with Kung Pao Chicken
Mini Beef Wellington
Conch Fritters
Stuffed Mushrooms Florentine
Danish Meatballs with Sour Cream
Steamed Shu Mai with Hoisin Glaze
Mini Lobster Cappuccino
Petite Beef Wellington
Maryland Crab Cakes with Sauce Remoulade
Coconut Chicken with Orange Marmalade Dipping Sauce
Southwestern Quesadillas with Sour Cream (Heat Lamp Presentation)
Potato Pancakes with Apple Sauce & Sour Cream
Bruschetta with Opal Basil Chiffonade
Coconut Shrimp with Sweet Thai Chili Sauce
Shrimp Casino Spiedini
Flat Bread Pizza with Sundried Tomato & Goat Cheese

Premium Display Hors d’Oeuvres
International Cheese & Gourmet Cracker Display 
$3.95 per person
Mediterranean Grilled Vegetable Display with Dipping Sauces
$3.50 per person

Assorted Sushi, Ahi Tuna & California Roll Display with Wasabi & Pickled Ginger
(Based on 4 pieces per guest)
$10

New Zealand Baby Lamb Chops with Mint Sauce
(Based on 3 pieces per guest)
$7.75

Icelandic Seafood Raw Bar
Oysters, Clams, Stone Crab, Shrimp Cocktail
(Based on 5 pieces per guest)
$16

Monster Shrimp Cocktail Display
with Belvedere Cocktail Sauce
(Based on 3 Super-Size Shrimp) $9